5-Ingredient Tortilla Soup

5-Ingredient Tortilla Soup

This simple 5-ingredient tortilla soup is an ideal meal for hectic days. All you need are ground beef, salsa, black beans, frozen corn, and beef broth. Pair it with tortilla chips, sour cream, cheese, cilantro, or your favorite toppings for a delicious finish.

Ingredients

• 1 pound ground beef
• 1 (24-ounce) jar thick and chunky salsa
• 2 (15.5-ounce) cans reduced-sodium black beans, rinsed and drained
• 12 ounces fire roasted frozen corn
• 2 1/2 cups beef broth

Directions

1. Place a large pot over medium-high heat. Cook ground beef, stirring occasionally, until it is browned and crumbled, about 7 to 10 minutes. Drain and discard the excess grease.
2. Blend one can of black beans with half a jar of salsa until smooth. Pour this mixture into the pot along with the remaining black beans, frozen corn, the rest of the salsa, and beef broth. Lower the heat to medium and stir to combine.
3. Simmer the soup until heated through, approximately 10 minutes. Serve with your favorite toppings and enjoy!